Taste of North Indian Food
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Recipe from Punjab
Punjab is a northern state of India and is very popular for its rich food . Punjabi recipe is prepared in delicious gravy and punjabi parathas melted in butter/ ghee. Punjabi dishes is simple, healthy and yet has its own fascination. The famous dishes like matar paneer, dal makhani, parathas, bature, lassi are popular all over India. Following are few gems of punjabi cooking , hope you will like them.
Mutter Paneer
| Posted on November 30, 2013 at 1:50 PM |
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Preparation Time:- 15 mins | Cooking Time:- 1/2 hour | Serves:- 4-5 people
INGREDIENTS:
200 gms Fresh Paneer diced in small cubes
1 cup frozen or boiled peas (matar)
2 table spoon Oil/Ghee
2 tea spoon Cumin Seeds (Jeera)
2 -3 Medium Onions finely chopped or grated
2-3 Medium Tomatoes grated
1 table spoon Ginger Garlic paste
3 tea spoons Coriander powder (Dhania Powder)
1 tea spoon of Turmeric powder (Haldi P...
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